In our endless quest for balance, food comes front and center. Make good, clean, fun part of your lifestyle.
Instead of making dinner more complex, make it more interesting by adding color. Purple sweet potatoes are both beautiful and nutritious.
So begins a period of renewal seeded like the wispy fibers strewn from a schoolgirl’s wish. A wildflower, with no plan or purpose but to grow by the direction of the wind. By the time I have finished my classes, I will have travelled more than 18,000 miles on a journey shared with you. My son…
Working It in the Kitchen (TM) provides food and recipes, shared experiences, and inspiration and ideas to make good food more accessible amid the flow of life. We bring our passion to the table to enrich the texture of your day with healthy and delicious moments.
A fall recipe that is easy breezy. So simple, healthy and delicious.
Crispy Brussels Sprouts give crunch instead of croutons. These faux-tons take this cabbage salad to the top.
It only takes 15 minutes for this beautiful dish. Enjoy it any night of the week.
Easy, simple and delicious. The sheet pan takes out most of the work.
Summer season’s best. Five ingredients make this super quick and easy. You’ll never buy jarred tomato sauce again.
Seven ingredients. Amazing dinner.
Make dining-in sweet and spicy with this easy pizza!
Skip the lettuce and try this warm green bean salad. Simple, nutritious, and flavorful.
Easy summer salad! No fuss and delicious!
Endive leaves make these the perfect finger food. Healthy, easy, and fun!
A gorgeous dinner in 15 minutes.
These pesto stuffed peppers are an easy and healthy way to use left-over quinoa.