Pumpkin may reign supreme on Thanksgiving day, but in my book, chocolate takes the cake. ┬áDelicious chocolate moussse pie is a special treat that won’t go unnoticed. It requires precise execution – the right amount of gelatin, the sugar syrup exactly at soft-crack, the yolks whipped to a soft yellow hue – but all it takes is a lick to the spoon to know it’s worth it.

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