by Kim Baker Foods | Jun 5, 2019 | Brunch, Dinner, Easy Recipes, Gluten-free, Pro-Chi Recipes, Side Dishes, Soy-Free, Summer, Vegetarian
This Thai pesto pasta is an herb medley with Pro-Chi make this a standout. Sub Pasta for roasted cauliflower for gluten-free. 1/2 lb. Pasta 1 1/2 C. Basil leaves 1/2. C. Cilantro leaves 1 1/2 t. Jalapeño pepper, seeded Zest of one lime 1/4 C. Parmesan cheese, grated...
by Kim Baker Foods | Apr 23, 2019 | Brunch, Dinner, Gluten-free, Plant-Forward Recipes, Salad, Summer, Vegan, Vegetarian
Cauliflower salad that’s almost too beautiful to eat. Super simple and easy to make, too.
by Kim Baker Foods | Apr 3, 2019 | Dinner, Easy Recipes, Keto, Paleo, Plant-Forward Recipes, Side Dishes, Summer, Vegan, Vegetarian
Spring has sprung! Enjoy these beauties with no fuss at all.
by Kim Baker Foods | Jan 18, 2019 | Breakfast, Brunch, Dessert, Easy Recipes, Lunch, Summer, Vegan, Vegetarian
The cutest breakfast you may ever eat! Nature’s parfait bowl.
by Kim Baker Foods | Sep 26, 2018 | Cooking Techniques, Dinner, Easy Recipes, Fall recipes, Holiday, Salad, Summer, Thanksgiving
A fall recipe that is easy breezy. So simple, healthy and delicious.
by Kim Baker Foods | Sep 13, 2018 | Cooking Techniques, Dinner, Easy Recipes, Plant-Forward Recipes, Summer
It only takes 15 minutes for this beautiful dish. Enjoy it any night of the week.
