Plant-Forward Recipes Archives - Page 2 of 12 - Recipes, Cooking, and Healthy Snacking

Sweet and Spicy Trail Mix

by Kim Baker Foods | Feb 3, 2021 | Easy Recipes, Gluten-free, Healthy Snack, Lentils, Plant-Forward Recipes, Pro-Chi Recipes, Vegan, Vegetarian

A sweet and spicy healthy trail mix recipe without any work. There’s no need to create any spice mixtures or toast any ingredients – we’ve done all the work for you. All you need to do is combine three ingredients into a bowl and presto – you...

Easy Lentil Soup

by Kim Baker Foods | Jan 17, 2021 | Dinner, Easy Recipes, Gluten-free, Lentils, Plant-Forward Recipes, Vegetarian

This simple recipe for lentil soup is is packed with iron and nutirents to strengthen you and warm you from the inside out. It’s based on my mom’s recipe. She was not only one of the most love-filled humans but she also shared with me her reverence for...

Lentil Crunch Breakfast Bars

by Kim Baker Foods | Jan 3, 2021 | Baking, Breakfast, Easy Recipes, Gluten-free, Lentils, Plant-Forward Recipes, Pro-Chi Recipes, Vegan

Healthy homemade breakfast bars with lentil crunch are a great start to the morning. Rich with protein and nutrition and just six simple ingredients. This is an easy granola bar recipe with added nutrition and delicious crunch. INGREDIENTS 1 ¾ C. old fashioned oats 4...

PB Banana Pup Snacks

by Kim Baker Foods | Dec 17, 2020 | Baking, Easy Recipes, Plant-Forward Recipes

Our homemade dog treat recipe lets everyone enjoy healthy snacking. Made with three simple natural ingredients, these are easy to make and good for your four-legged friends. Ingredients: 1 ripe banana, smashed 1/4 C. peanut butter 1/2 C. coconut flour Preheat oven to...

Cauliflower Rice “Meatballs”

by Kim Baker Foods | Dec 14, 2020 | Easy Recipes, Gluten-free, Keto, Paleo, Plant-Forward Recipes, Recipe

A cauliflower recipe that is a plant-based masterpiece.

Cauliflower Pizza

by Kim Baker Foods | Nov 19, 2020 | Gluten-free, Lentils, Plant-Forward Recipes, Pro-Chi Recipes, Recipe, Vegetarian

Cauliflower pizza – a gluten-free recipe to dream about. And even if you love regular pizza like me, this recipe is one you’ll want to add to your mix. The cauliflower crust gives the pizza a bit of sweetness and because it’s a plant-based recipe, you can eat it...