Recipes, Cooking, and Healthy Snacking
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Sweet Potato Tomato Pie

Sweet Potato Tomato Pie

by Kim Baker Foods | Sep 2, 2019 | Appetizers, Brunch, Dinner, Easy Recipes, Plant-Forward Recipes, Vegan, Vegetarian

Summer’s coming to an end but tomatoes are still ripe and delicious.  Make the most of the season with this easy recipe for a tomato pie with sweet potato crust. It’s perfect for breakfast, brunch, lunch, or dinner… amazing! Cooking spray Two sweet...
Potato Salad, Loaded with Goodness

Potato Salad, Loaded with Goodness

by Kim Baker Foods | Jul 1, 2019 | Brunch, Easy Recipes, Fourth of July, Holiday, Lunch, Picnic, Plant-Forward Recipes

This potato salad is an easy mayo-free recipe. With a dollop of sour cream (optional), this dish is reminiscent of a loaded baked potato.  It’s made with a parsley heavy vinaigrette and is super easy and picnic friendly.  Perfect for the Fourth! To make, peel...
Yogurt Parfait with Pro-Chi

Yogurt Parfait with Pro-Chi

by Kim Baker Foods | Jun 7, 2019 | Breakfast, Brunch, Easy Recipes, Gluten-free, Lunch, Pro-Chi Recipes, Soy-Free, Vegetarian

If ever in need of easy snacks, this yogurt parfait with lentils is the perfect midday boost. This simple yogurt parfait includes assorted kitchen staples and delicious Pro-Chi Lentil Crunch! 1 1/2 C. Plain Greek yogurt 1 t. Honey 1/8 t. Orange zest 1/4 C....
Thai Pesto Pasta with Pro-Chi

Thai Pesto Pasta with Pro-Chi

by Kim Baker Foods | Jun 5, 2019 | Brunch, Dinner, Easy Recipes, Gluten-free, Pro-Chi Recipes, Side Dishes, Soy-Free, Summer, Vegetarian

This Thai pesto pasta is an herb medley with Pro-Chi make this a standout. Sub Pasta for roasted cauliflower for gluten-free. 1/2 lb. Pasta 1 1/2 C. Basil leaves 1/2. C. Cilantro leaves 1 1/2 t. Jalapeño pepper, seeded Zest of one lime 1/4 C. Parmesan cheese, grated...
Egg Rolls (Over Easy!)

Egg Rolls (Over Easy!)

by Kim Baker Foods | May 9, 2019 | Brunch, Easy Recipes, Gluten-free, Plant-Forward Recipes, Vegetarian

Diet friendly Brunch. Give it a try for Mother’s Day. This dish is keto, pale, whole 30, and Weight Watchers (WW) friendly, and it’s gluten-free! Not to mention delicious and fun!

Asparagus Salad

Asparagus Salad

by Kim Baker Foods | May 8, 2019 | Brunch, Dinner, Easy Recipes, Keto, Paleo, Plant-Forward Recipes, Salad, Vegan, Vegetarian, Whole30

A beautiful raw salad that takes minutes to make and is the perfect dish for a beautiful Mother’s Day brunch.

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